Saturday, June 9, 2007

What I Cooked Today


I have been hungry for cabbage, Wegman's Breakfast Sausage, and Wegman's Greek Sauce. We didn't have any cabbage so I used what I had organic carrots, frozen organic spinach and the dried mushrooms pictured that I bought at Lee's Chinese Grocery. They were very good.

1 comment:

Anonymous said...

The greek wegmans sauce, is it a salad dressing?

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