Saturday, December 22, 2007

Green Eggs And Ham?

Well not exactly. The eggs are green. It didn't intend them to be. I fried up some red cabbage and scrambled eggs the way my friend Roossy taught me. You just move the cabbage aside leaving space and dump the eggs in. As I mixed them together when the eggs were done cooking I noticed the eggs began to turn greenish. ......Cool.

2 comments:

Anonymous said...

I should try to the purple cabbage. Does it taste the same as the white?

imayme said...

Yes.

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